French Cooking for Beginners Simple and Delicious Recipes for French Food for Any Meal by Claudine Pepin

 This gorgeous cookbook is a pleasure to read with its delightful drawings and extremely French photographs of beautiful locations in France and the dishes. The instructions are clear and look simple with helpful notes, for example, for which flour to substitute for Wonda flour. The recipes include such classic French meals as Beef Bourguignon, Salade Nicoise, and Chicken with Cream Sauce. There are also side-dishes with pictures which will make your mouth water!

I received this free ebook from NetGalley in return for an honest review.

EDITIONOther Format

ISBN9780760379523
PRICE$14.99 (USD)

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